Average modal price₹2,129per quintal · ₹21.3/kg
Lowest₹1,250₹12.5/kg · Anand(Veg,Yard,Anand) APMC
Highest₹3,250₹32.5/kg · Dahod(Veg. Market) APMC
Markets reporting7in 7 districts
vs India average−55.8%India avg ₹4,813
Market-wise prices in Gujarat
Showing 6 of 7 markets| Market | Modal ₹/qtl | Per kg |
|---|---|---|
| Anand(Veg,Yard,Anand) APMCAnand, Gujarat · Bitter Gourd | ₹1,250 | ₹12.5 |
| Dahod(Veg. Market) APMCDahod, Gujarat · Bitter Gourd | ₹3,250 | ₹32.5 |
| Gondal(Veg.market Gondal) APMCRajkot, Gujarat · Bitter Gourd | ₹1,500 | ₹15 |
| Morbi APMCMorbi, Gujarat · Bitter Gourd | ₹2,400 | ₹24 |
| Padra APMCVadodara(Baroda), Gujarat · Other | ₹2,750 | ₹27.5 |
| Surat APMCSurat, Gujarat · Bitter Gourd | ₹2,500 | ₹25 |
FAQ = Fair Average Quality. All prices are for 19 Oct 2026.
Bitter Gourd mandi bhav by district in Gujarat
Anand
₹1,250 /qtl avg1 marketDahod
₹3,250 /qtl avg1 marketMorbi
₹2,400 /qtl avg1 marketRajkot
₹1,500 /qtl avg1 marketSurat
₹2,500 /qtl avg1 marketSurendranagar
₹1,250 /qtl avg1 marketVadodara(Baroda)
₹2,750 /qtl avg1 marketAhmedabad
Latest report 16 Oct 2026Banaskanth
Latest report 17 Oct 2026Bharuch
Latest report 17 Oct 2026Gandhinagar
Latest report 16 Oct 2026Sabarkantha
Latest report 17 Oct 2026Valsad
Latest report 16 Oct 2026
Other states
Andaman and NicobarAssam · ₹2,500Bihar · ₹3,050ChandigarhChhattisgarhDelhiHaryana · ₹2,575Himachal Pradesh · ₹3,439Jammu and Kashmir · ₹2,750Karnataka · ₹3,150Kerala · ₹6,667Madhya Pradesh · ₹2,100Maharashtra · ₹2,712MeghalayaNagaland · ₹5,000Odisha · ₹3,800Punjab · ₹2,388Rajasthan · ₹2,400Tamil Nadu · ₹5,560Telangana · ₹2,450TripuraUttar PradeshUttarakhand · ₹1,250West Bengal · ₹4,500
Bitter Gourd buyers and sellers in Gujarat
All sellers ›Related crops
Bitter Gourd price in Gujarat
What is the Bitter Gourd price in Gujarat today?
₹2,129 per quintal (₹21.3/kg) average modal price across 7 markets on 19 Oct 2026.
Which district has the most Bitter Gourd markets?
Vadodara(Baroda), with 1 market reporting.
What does FAQ grade mean?
Fair Average Quality — the standard mandi grade for regular produce.